Description

Food Sensitivities and Gut Imbalance [Organic Acids Test + IgG Food MAP]

Provider: Mosaic Diagnostics

Description

Combines metabolic/gut health insights (OAT) with a broad IgG food sensitivity screen that includes Candida and yeast reactivity for a dual assessment of gut imbalance and food triggers.
Targets:
OAT: 76 organic acids.
IgG Food MAP + Candida/Yeast: ~180 food antigens (raw, cooked, modified) plus Candida & yeast proteins.
Method/Analytes Measured: GC-MS (organic acids), ELISA (food antigens, Candida, yeast IgG in serum or dried blood spot).
Clinical Use: Supports identification of hidden food sensitivities alongside dysbiosis and yeast overgrowth—informing elimination diets, antifungal protocols, and gut-healing strategies.

Test Targets

N/A

Method / Analytes

Method: GC-MS (organic acids), ELISA (food antigens, Candida, yeast IgG in serum or dried blood spot).
Antibody Class: IgG

Clinical Use

Supports identification of hidden food sensitivities alongside dysbiosis and yeast overgrowth—informing elimination diets, antifungal protocols, and gut-healing strategies.

Pathology Area

Gastroenterology