Description

IgG Food MAP with Candida + Yeast – Serum or Dried Blood Spot

Provider: Mosaic Diagnostics

Description

This test measures IgG antibodies to 190 common foods, herbs, spices, Candida, and yeast, identifying delayed food sensitivities and potential yeast overgrowth.
Targets: IgG antibodies to 190 foods, herbs, spices, Candida, and yeast.
Method/Analytes Measured: Multiplexed immunoassay detecting IgG antibodies in serum or dried blood spot.
Clinical Use: Identifies food sensitivities contributing to gastrointestinal, neurological, and dermatological symptoms. Guides elimination diets and gut health interventions.

Test Targets

IgG antibodies to 190 foods, herbs, spices, Candida, and yeast.

Method / Analytes

Method: Multiplexed immunoassay detecting IgG antibodies in serum or dried blood spot.
Antibody Class: IgG

Clinical Use

Identifies food sensitivities contributing to gastrointestinal, neurological, and dermatological symptoms. Guides elimination diets and gut health interventions.

Pathology Area

Autoimmune